Thanks so much to all of the creatives who made it out to the November Made in Mind Social! With the holidays just around the corner, we thought it would be a great time to learn how to impress your guests in the kitchen, so we partnered up with the talented folks at Palate New Orleans! They served us delicious butternut squash and goat cheese toast, fall cous cous salad, spiced apple rum fizz and Walker, their Chef de Cuisine, showed us all how to make chocolate truffles. It was a blast and as always SO great meeting new people and seeing all of our creative friends!
Join us to expand your holiday palate!
To kick off this holiday season, Made in Mind is partnering with Palate New Orleans to teach you how to impress your guests in the kitchen. We invite you to look at the world of event production through the eyes of Palate New Orleans. Sip on sparkling cocktails and enjoy Fall snacks while our Chef de Cuisine teaches you how to make the perfect holiday dessert; our drunken chocolate truffles.
We only have 30 spots available, so be sure to get your ticket now!